📊 Macros per chicken tender (12 total)
105 calories, 14g protein, 10g carbs, 1g fat
Ingredients ⬇️
50g sriracha sauce
50g honey
14g soy sauce
14g rice vinegar
4g sesame oil
1 clove minced garlic
Rest of ingredients ⬇️
2 lbs chicken breast cut into tenders
2 tsp salt
2 tsp black pepper
2 tsp garlic powder
40g all purpose flour
10g cornstarch
75g egg whites
25g sriracha sauce
80g panko
Cooking ⬇️
Air fry at 400°F for 9-10 mins. Flip at 6 mins.
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