Ingrediënten
Bouillion
- 1.2 kokend water
- 3 kippenbouillon
- 1 halve tl pimentkorrel poeder
- 1 kwart tl nootmuskaat poeder
- 1 halve ui
- 1 bosje selderij
Kip
- Kokend water
- 350 gram kippendij
- 7 pimentkorrels
- 1 kipbouillonblok
- 3 takjes selderij
Roux
- 175 gram tarwebloem
- 175 gram boter
- Eigeel
- Paneermeel
broth
- 1.2 boiling water
- 3 chicken stock
- 1 half tsp allspice grain powder
- 1 quarter tsp nutmeg powder
- 1 half onion
- 1 bunch of celery
Chicken
- Boiling water
- 350 grams chicken thigh
- 7 allspice grains
- 1 chicken stock block
- 3 sprigs of celery
Roux
- 175 grams of wheat flour
- 175 grams of butter
- Egg yolk
- Breadcrumbs
#kroket #surinaamsekeuken
