They will disappear in a minute! The ideal creamy dessert made from puff pastry
Ingredients:
puff pastry: 700 g (25 oz)
whipping cream: 300 ml (10 fl oz)
powdered sugar: 30 g (1.1 oz)
cheese cream: 70 g (2.5 oz)
orange marmalade: 70 g (2.5 oz)
white chocolate: 100 g (3.5 oz)
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