#egbo #nigerianrecipes #toluliciouskitchen
Sharing with you how to prepare delicious Egbo ( Corn Pottage) and Egbo Sauce.
It's a Yoruba special delicacy. Very popular meal in Ibadan ( Oyo State).
Egbo is perfect for Lunch or Dinner.
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Ingredients:
--------------------
Beans
Maize ( peeled)
Potash ( Optional)
Salt
Chopped Onion
Water
Sauce
---------------
Palm Oil
Roughly blended Onions
Roughly blended Paprika
Meat Stock
Dried Fish
Fried Fish
Fried Goat Meat
Seasoning
Seasoning mixture
Habanero Pepper
Salt
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How to Cook Egbo | Corn Pottage | Cornmeal
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