I'll went live on IG to cook an Ecuadorian dish and raise money for my trip to Ecuador with One Step Initiative!
Trip Date-March 10th 2024
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If you would like to cook Bolon de Verde with me, here are the ingredients:
4 green plantains peeled and cut in medium sized chunks
4-5 tbs butter or lard
2 tbs oil canola or sunflower
1 tbs hot pepper or chili powder
1 tsp cumin
1 cup grated cheese and/or 1 cup cooked chorizo or chicharrones (fried pork belly) or bacon
Salt to taste
Ground peanuts optional – add when mashing the green plantains
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