Easy, four ingredient shortbread cookies that even your kids can make. Buttery, crispy, and so yummy. Makes for a great cookie box addition to give as a gift or a quick snack to keep for yourself.

Watch along as I show you how to make these simple shortbread cookies.

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Easy Shortbread Cookie Recipe
Ingredients:
1 cup unsalted butter, softened
3/4 cup fine granulated sugar
2 1/2 cup all purpose flour, sifted
1/2 teaspoon vanilla extract

Directions:
Line a baking pan with parchment paper and set aside.
In the bowl of a stand mixer fitted with a paddle attachment add butter and sugar. Whip until light and fluffy. Then add vanilla and mix until well incorporated.
Slowly add flour and mix until just incorporated. Scrape down sides of the bowl as needed.
Pour dough into prepared baking pan. Spread dough to fill the pan in an even layer. Place in the refrigerator and chill for about 20 minutes.
Preheat oven to 275F.
Cut dough into rectangles. Use a fork to poke shallow indentations in the dough. Place in oven and bake for 1 hour.
Transfer a wire sheet cool.

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#keepingitrelle #shortbread #cookies

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