The Dipper ADT: Gently dipped
Poultry, meat, and other food will be completely and evenly moistened with this machine. That’s because our dipper will gently run your products through a coating soak. That way, marinated steaks, baked fish, and nuggets will get the desired flavor and an appetizing consistency.
Viscous, non-pumpable materials like heavy liquid batters, tempura, and marinades can be applied to your product particularly well with the dipper. The products sit in between an upper and lower belt and are guided through a bath of coating media, e.g. a BBQ marinade or tempura batter. By means of an adjustable blower system, the excess coating material can be removed. That way, you get a product according to your taste.
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www.alco-food.com
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