Ginataang bilo-bilo negosyo recipe and procedure with costing para sa mga madiskarteng nanay na patok sa panlasang pinoy. Must try next; Arroz Caldo Recipe for Business [ Ссылка ]

0:00 Intro
0:28 Ingredients
1:06 Procedure
9:06 Packaging
10:29 Taste test
11:05 Costing

Ingredients & Costing:
Saging na Saba 16pcs - 130 (Ginto ang presyo that time haha..)
Kamote 5pcs - 60
Langka worth 100 pesos
Glutinous Rice 250grams - 25
Sago (Maliit at Malaki) worth 40 pesos
Asukal 1/2 kl - 28
Gata ng Niyog - 2 pcs medium size - 60
Ube Flavorade (optional kung gusto mong may kulay ) - 1 tsp lang - 2
500 ml Microwaveable Tub x 33 = 165
Water - 5pesos
Gas - 30 pesos

Puhunan: 645 Pesos
Tubo: 1,005 Pesos
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If you want to adjust the quantity or print the recipe, go here:

(recipe blog link here soon)
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