Goat tajine is our mission, but first a walk around Inzegane souk and Tikiouine with Yazid from Salt House. Famous for his Amazigh hospitality, Yazid takes us to his favourite Tajine in all of Agadir, a modest spot that sells one thing, goat tajine.
We buy sacks of Moroccan oranges at the side of road in preparation for Moroccan orange juice.
The Inzegane scrapyard has everything you could ever need for metal working or building a car for burning man in Morocco. Also I found some of watermelons late in the season.
Tikiouine is what Yazid calls the Texas of Agadir. Full of desert and plenty nurseries. A Slovenian, American and a Moroccan explore Agadir!
Agadir continues to grow rapidly, expanding in geography as well in its diversity of people.
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