Learn how to make the BEST Christmas French Toast: Rabanada -- a Brazilian deep fried french toast donut coated with sugar and cinnamon! This is an easy traditional Brazilian Christmas treat that’s supposed to be eaten after the big Christmas Eve dinner and Christmas breakfast. This french toast donut main ingredients include cinnamon, sugar, bread, condensed milk, milk and eggs. If you're looking for new ideas for Christmas, you found the best recipe! #frenchtoast #christmas #breakfast

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INGREDIENTS
Two eggs
1 can of condensed milk
3/4 cup of milk
A teaspoon of vanilla extract
A pinch of salt
Half a cup of sugar
1 teaspoon of cinnamon
About 2 cups of canola oil**
A loaf of French bread –– needs to be pão dormindo (a day old bread!)

** For the canola oil: The amount of oil will depend on the pan you use to deep fry the bread. Whatever pan you use, make sure there’s enough oil so the bread floats and doesn’t touch the bottom of the pan.

Music composed and performed by Kyle Sorenson
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