In today’s video I’m sharing a couple of gluten free dinner ideas (full ingredients for both are below) as well as a mini Aldi haul with some gluten free goodies I found. All of these are coeliac friendly and super easy if you’re lacking meal inspiration! Make sure you subscribe for new vlogs every Saturday and plenty of gluten free recipe video tutorials in between!

STILTON + BACON RISOTTO INGREDIENTS:

4 rashers streaky bacon
1 tbsp olive oil
1 small onion (chopped)
300g arborio rice
1 litre gluten free veg stock
100g frozen peas
20g salted butter
50g Stilton (roughly chopped)

STUFFED CHICKEN BREASTS INGREDIENTS:

2 x chicken breasts
4 slices of Serrano ham
Boursin cheese

Baked at 180C for 25-30 mins until cooked through

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