No massaging required for this Tuscan/lacinato chopped kale salad! Finely chopping kale releases the bitterness, and makes it satisfying to eat. Toss the chopped kale in a homemade honey balsamic vinaigrette along with roasted sweet potato cubes, Honeycrisp apple, toasted pecans, and feta cheese. A delicious and highly nutritious lunch salad or side with dinner!

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