Welcome back to the Rock 'n Roll Ghost podcast. This week, the Ghost speaks with Jimmy Bannos Sr., Chef and Restaurateur of Chicago's Heaven on Seven and Michelin Guide rated The Purple Pig. Jimmy discusses how the Covid-19 pandemic has uniquely hit him and his son, Jimmy Bannos Jr's (executive chef at The Purple Pig) work. Heaven on Seven has been a Chicago institution for 40 years and The Purple Pig has been packing in guests for a decade now.

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