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Recipe:-
Carrot-2 washed,peeled & chopped
Green chilies -Washed and slit
Mustard seeds -11/2tsp
Cumin seeds-1/2tsp
Black pepper-1tsp
Fenugreek seeds -1/2tsp
Coriander seeds -1tsp
Roast for 5mins
Fennel seeds -11/2tsp
Roast for 2mins
Grind
Oil -medium heat
Chilli powder -1tsp
Haldi -1/2tsp
Salt -1tsp
