Chana dal and spinach cutlets | चना दाल और पालक कटलेट | High protein snacks for weight loss |@healthicallykitchen

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These chana dal and spinach cutlets are a great way to get your protein and fiber intake for the day! They're also a great way to get your nutrients and vitamins, and they're incredibly easy to make.

If you're looking for a quick and easy meal, then you'll love these chana dal and spinach cutlets! They're perfect for a quick lunch or snacks, and they're also a great way to get your daily protein and fiber intake. Give them a try today and see how delicious they are!

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INGREDIENTS
For boiling dal
150 gm chana dal
1 inch cinnamon stick
2 clove or laung
1 bay leaf or tej patta
1 black cardamom or badi elaichi
½ tsp salt
¼ tsp turmeric powder
For making patties
250 gm fresh spinach
1 and 1/2 cup oats flour
2 tbsp besan
1 tsp ginger green chilli paste
1 tsp salt
1 tsp coriander powder
1 tsp jeera powder
1 tsp chaat masala
¼ tsp black pepper
2-3 tbsp green coriander leaves
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