This is an easy Turkish Pide recipe also know as fatayer, perfect for iftar during Ramadan. Easy-to-make dough, then shape it into the traditional boat-like Pide form top with garlicy white sauce, mozzarella, feta and chicken.
For a cheesy garlic twist, try the Cheese Pide with feta, mozzarella and garlic spread.This is the best recipe of turkish ramadan pide. If you're feeling adventurous, elevate your culinary journey with the Chicken Cheese Garlic Pide, a delightful blend of tender chicken, savory cheese, and aromatic garlic.
List of ingredients:
All purpose flour 3 cups
Water 1cup
Milk 1/2 cup
Salt 1 1/2 tsp
Sugar 1 tbsp
Egg 1
Oil 1/4 cup
White sauce
Butter 2 tbsp
All purpose flour 1 tbsp
Milk 1/2 cup
Chicken seasoned and cooked
Feta cheese
Mozzarella cheese
Sesame seeds
This Turkish Ramadan Pide is not just a dish; it's a celebration of flavors. Whether you're sharing it for Iftar during Ramadan or serving it as a savory treat, this fatayer recipe is sure to please everyone. Embrace the warmth of Turkish hospitality with this easy cheesy garlic pide recipe , creating a culinary masterpiece that captures the essence of Turkish tradition on your plate.
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