Anthony is in Chicago, challenging his beliefs about the morality of deep dish pizza and eating the best hot dogs the country has to offer. He joins his friend and fellow foodie Louisa Chu at Burt’s Place, a Morton Grove mainstay serving amazing Chicago-style deep dish pizzas. Then, it’s off to Hot Doug’s, the national home of hot dog perfection! Foie gras dogs and french fries fried in pure duck fat, ya can’t beat it!
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