Avarebele Mela in Bangalore is a vibrant annual food festival celebrating avarebele (hyacinth beans), a popular local ingredient. This lively event takes place in the bustling streets of Bengaluru, particularly in the VV Puram Food Street area.

The mela showcases a variety of dishes made from avarebele, from traditional dosas, idlis, and sambars to unique creations like avarebele ice cream and sweets. The streets are filled with the aroma of fresh food, cheerful crowds, and colorful stalls offering delicacies and fresh produce.

It’s more than a food fest—it’s a cultural celebration that highlights Bengaluru’s rich culinary heritage.

Entry fees : Free
Timings: 10am to 11pm
December 27th to January 5th 2025.


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