Pisco Sour recipes. One made with Peruvian and another with Chilean Pisco. But which one is better? I tackled the big issue of rightful bragging rights for Pisco from both countries and while doing that I showed you recipes of Pisco Sour from both countries. And since the International Pisco Sour day is coming up, salud to everyone out there that is enjoying Pisco!

Peruvian Pisco Sour:
• 60 ml (2 oz) Peruvian Pisco
• 22,5 ml (¾ oz) sugar syrup 1:1
• 22,5 ml (¾ oz) lime juice
• 22,5 ml (¾ oz) egg white
• drops of Angostura bitters for garnish

Shake all the ingredients (except Angostura bitters) with and without ice (I prefer the reverse dry shake). Double strain into a coupe glass and garnish with drops of Angostura.

Chilean Pisco Sour:
• 60 ml (2 oz) Chilean Pisco
• 22,5 ml (¾ oz) sugar syrup 1:1
• 22,5 ml (¾ oz) lime juice
• lime peel for garnish

Shake everything except the peel of a lime and then pour it into a rocks glass filled with ice. Express the lime peel and place it on top as garnish.

Enjoy responsibly!

0:00 Intro
0:44 What is pisco?
1:25 Peruvian pisco
2:24 Chilean pisco
3:40 Peruvian Pisco Sour
7:02 tasting 1th cocktail
7:46 Chilean Pisco Sour
10:08 tasting 2nd cocktail
10:33 which one is better?
11:21 Bloopers

Affiliate links - get awesome gear and books, while helping us out in a small way by buying through the links below.
𝐆𝐄𝐀𝐑 𝐰𝐞 𝐮𝐬𝐞:
● Sous Vide cooker: [ Ссылка ] (not the same I use, but a great option)
● A cam: [ Ссылка ]
● B cam: [ Ссылка ]
● main lens [ Ссылка ]
● broll lens: [ Ссылка ]
● gimbal: [ Ссылка ]
● main light: [ Ссылка ]
● practical light: [ Ссылка ]
● Parabolic Softbox: [ Ссылка ]
● light Stand: [ Ссылка ]
● Mic 1: [ Ссылка ]
● Mic 2 [ Ссылка ]

𝐁𝐎𝐎𝐊𝐒 𝐟𝐫𝐨𝐦 𝐁𝐎𝐎𝐊 𝐃𝐄𝐏𝐎𝐒𝐈𝐓𝐎𝐑𝐘, free worldwide shipping:
● 3-Ingredient Cocktails: [ Ссылка ]
● Handcrafted Bitters: [ Ссылка ]
● Liquid Intelligence: [ Ссылка ]
● Meehan's Bartender Manual: [ Ссылка ]
● Sasha Petraske Regarding Cocktails: [ Ссылка ]
● The Bar Book: [ Ссылка ]
● The Cocktail Guy: [ Ссылка ]
● The Drunken Botanist: [ Ссылка ]
● The Flavor Matrix: [ Ссылка ]
● The Old Fashioned: [ Ссылка ]

𝐅𝐨𝐥𝐥𝐨𝐰 𝐂𝐨𝐜𝐤𝐭𝐚𝐢𝐥 𝐓𝐢𝐦𝐞 𝐨𝐧 𝐈𝐆 & 𝐅𝐁:
[ Ссылка ]
[ Ссылка ]

If you want to see the episode where I make a cocktail with a present from a fan of the show:
[ Ссылка ]

Here are some of my favorite YouTube cocktail channels:
@howtodrink
@StevetheBartender_
@TrufflesOnTheRocks
@TheEducatedBarfly
@bondrinks
@BehindtheBar
@VladSlickBartender

The team behind this video:
Robi Fišer
Sašo Veber
Phantom hand

#cocktailtime #Pisco #PiscoSour

свернуть