This is your easy-to-follow Chimney Cake recipe; a famous street food delight at home. Known for its crispy cones coated in cinnamon sugar you can enjoy it on its own or pair it with creamy ice cream or whipped cream, these iconic treats offer a satisfying blend of flavors and textures.
Printable recipe link: [ Ссылка ]
0:00 - Intro
0:17 - Prepare the Dough
2:33 - First Proofing
3:!4 - Prepare the Soda Cans
4:09 - Prepare Cinnamon Sugar
4:!7 - Shape the dough
5:29 - Wrap the Cans
7:59 - Bake the Chimney Cakes
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1 tsp Salt
▢3 cups (360 gms) All Purpose Flour
▢1.5 tsp Instant Yeast
▢2 tbsp Sugar
▢50 gms Yogurt refer notes
▢3/4 cup (180 gms) Milk
▢2 tbsp (28 gms) Melted Butter
▢1 tsp Vanilla
▢4 empty soda cans
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