TABBOULEH.... Major Key 🔑
1/4 cup #1 bulgur (cracked wheat)
1/2 cup fresh lemon juice
2 bunches of Italian flat leaf parsley
8 -10 leaves of mint( no stems) or one teaspoon of dried mint flakes.
2-3 large firm tomatoes
4-5 leaves of romain lettuce
1 bunch green onion or a quarter of a sweet type of onion
1/4 cup EVOO
1/2 teaspoon salt or to your taste
A dash of black pepper
In a large bowl soak the cracked wheat in the lemon juice. Wash and spin the parsley in a salad spinner to get rid of all the water. Chop mint, green onion white and green parts, lettuce finely then chop parsley finely as well. Dice tomatoes. Mix everything together add the EVOO ,salt and pepper. Taste to see if it needs more salt or more lemon. Enjoy!
