Are you struggling with questions about food coloring? Let's explore the differences between oil-based and water-based food colors. Oil-based food colors are great for adding vibrant, intense colors to chocolate or candy melts, while water-based food colors are ideal for coloring frostings or cake batters. When it comes to coloring your desserts or baked goods, it's important to choose the right type of food color for your needs.

At BakeDeco, we offer a wide variety of food colors. Be sure to check out our selection below:
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