This week in the Love Vegan kitchen we are making a healthy Panang Thai curry with tofu and veg. Grab the recipe bellow and cook along with this delicious and easy to cook plant based meal.
Ingredients (serves 4 as a main dish)
Sauce
4 tsp Samui Panang curry paste
1 large red bell ppepper
2 carrots
Block of firm tofu
1 can of quality coconut milk
Palm sugar
Pinch salt
Rice to serve
Thai basil for garnish
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TT LoveVegan_Official
00:00 Hungry
00:09 Ingredients
00:28 Prep
01:40 Cooking the curry
04:38 Serve
05:45 Outro
#Vegan #VeganRecipe #PlantBased #Panang #ThaiCurry #VeganCurry #VeganFood #EasyVegan #VeganThai #VeganOnBudget
