Team sokher ranna presents before you a another very interesting, authentic and delicious Bengali recipe - Ol chingri Dalna.
Ingredients:
1. Ol or Elephant foot yam
2. Potato
3. Prawns or chingri
4. Ginger paste
5. Salt
6. Red chilly powder
7. Turmeric powder
8. Cumin powder
9. Coriander powder
10. Garam masala
11. Mustard oil for cooking
12. Ghee for garnishing

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