Learn to make a quick & easy chickpea curry, or chola bhuna with Dina Begum, using store cupboard essentials! #WithMe
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Dina Begum is a cookbook author and writer who is passionate about championing the recipes and food culture of Bangladesh which is underrepresented internationally. Her debut cookbook ‘The Brick Lane Cookbook,’ (Kitchen Press in 2018) celebrates the diverse food culture of London’s iconic Brick Lane. [ Ссылка ]
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