Kolač za koji se uvek traži recept –Dan I Noć. Dekorativan i tako lep, a tek prefinjeni ukus i spoj fila od oraha i čokolade prava je poslastica za sve sladokusce. Idealan je za proslave jer može stojati nekoliko dana a da ne izgubi na svežini. Starinski kolač naših baka koji se brzo priprema a još brže pojede. Sa ne tako puno sastojaka koje većinom imate kod kuće napravićete dekorativan i preukusan kolač.
Topla preporuka vaše Aurore…💖💖

POTREBNI SASTOJCI:
Za koru (biskvit ) je potrebno:

• 200 g putera
• 100 g Kristal šećera
• 5 jaja ( odvojiti belanca od žumanaca)
• 15 kašika brašna (300 g )
• 100 ml mleka
Podeliti smesu na 2 dela , u jedan deo dodati 2 kašike kakao Praha
Ispeći 2 kore (biskvit) svetlu i tamnu
Peći na 180 °C (360 °F) 15 minuta
Dimenzija pleha je 30x20cm

Za fil je potrebno:
• 200 g putera
• 140 g Kristal šećera
• 200 g čokolade za kuvanje
• 150 ml mleka
• 100 g mlevenih oraha
• 50 g mlevenih badema
Možete staviti samo 150 g mlevenih oraha
Posipati kolač mlevenim orasima

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📧 ➡ E-mail: aurorarecepti@gmail.com
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The cake for which the recipe is always requested – Day and Night. Decorative and so beautiful, and the newly refined taste and combination of walnut and chocolate filling is a real treat for all gourmets. It is ideal for all kind of parties because it can stand for several days without losing its freshness. An old-fashioned cake of our grandmothers that is quick to prepare and even quicker to eat. With not so many ingredients that you usually have at home, you will make a decorative and delicious cake.
A warm recommendation from your Aurora…💖💖

INGREDIENTS NEEDED:

For the crust (biscuit) you need:
• 200 g of butter
• 100 g Crystal sugar
• 5 eggs (separate the whites from the yolks)
• 15 tablespoons of flour (300 g)
• 100 ml of milk
Divide the mixture into 2 parts, add 2 spoons of cocoa to one part
Bake 2 crusts (biscuits), light and dark
Bake at 180 °C (360 °F) for 15 minutes
The size of the baking tray is 30x20cm
For the filling you need:
• 200 g of butter
• 140 g Crystal sugar
• 200 g of cooking chocolate
• 150 ml of milk
• 100 g of ground walnuts
• 50 g of ground almonds
You can put only 150 g of ground walnuts

Sprinkle the cake with ground nuts

📧 ➡ E-mail: aurorarecepti@gmail.com
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