Learn how to make this incredible one-pot creamy garlic chicken and mushroom pasta. All of the ingredients are easily accessible making this recipe perfect for a quick meal and best of all you can save dishes by making it in one pot. This creamy garlic mushroom pasta is easy to make, tastes delicious and you'll impress anyone you serve it to, even yourself. Please enjoy.

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Equipment Used -

Maxwell & Williams Salt Pig - [ Ссылка ]
Peugeot 9-Inch Pepper Mill - [ Ссылка ]
Global Maple Board Cutting Board - [ Ссылка ]
Pyrex Glass Measuring Jug - [ Ссылка ]
Measuring Cups and Spoons Set - [ Ссылка ]
Mixing Bowl 4 Piece Set - [ Ссылка ]
Microplane Zester/Grater - [ Ссылка ]
KitchenAid Stainless Steel Box Grater - [ Ссылка ]
Stainless Steel Tongs - [ Ссылка ]
Stainless Steel Wire Rack - [ Ссылка ]
KitchenAid Spatula - [ Ссылка ]
Small Glass Bowls Set of 8 - [ Ссылка ]

Pots & Pans -

Essteele Per Vita Cookware 5 Piece Set - [ Ссылка ]
Essteele Per Vita Stockpot, 7.1 Litre - [ Ссылка ]
Essteele Per Vita Covered Sauteuse 28cm - [ Ссылка ]
Essteele Stainless Steel & Copper Powder Cleaner - [ Ссылка ]

My Knives -

Shun Premier Santoku Kitchen Knife 17.8cm - [ Ссылка ]
Shun Premier Nakiri Kitchen Knife 14cm - [ Ссылка ]
Shun Premier Bread Kitchen Knife 22cm - [ Ссылка ]
Shun Premier Combination Honing Steel - [ Ссылка ]

Serves - 4

Ingredients -

Chicken Seasoning -

750g (1.65lbs) - Chicken Thigh, Boneless & Skinless
1/2 tsp (0.5g) - Dried Basil
1/2 tsp (0.5g) - Dried Thyme
1 tsp (2.5g) - Onion Powder
1 tsp (2.5g) - Garlic Powder
Seasoning To Taste

Sauce & Pasta -

1 Tbsp (14g) - Unsalted Butter
2 tsp (10ml) - Olive Oil
1 - Brown (Yellow) Onion, Diced
5 - Garlic Cloves, Minced
1/4 Cup (60ml) - White Wine (Substitute For Chicken Stock)
200g (7.05oz) - Swiss Brown Mushrooms (Cremini), Thinly Sliced
1 litre (4 Cups) - Chicken Stock
500ml (2 Cups) - Thickened Cream (Whipping/Heavy Cream)
350g (12.3oz) - Penne Or Pasta Of Choice
40g (1.4oz) - Parmigiano Reggiano Cheese, Freshly Grated
5g (0.2oz) - Flat Leaf Parsley, Roughly Chopped (Optional)
120g (4.2oz) - Baby Spinach (Optional)
Seasoning To Taste

Garnish & Serving -

Parmigiano Reggiano Cheese, Freshly Grated
Extra Virgin Olive Oil (EVOO)
Cracked Black Pepper

Notes -

To store this pasta, place it in the fridge for up to 3 days. It can be frozen but isn't recommended due to the cream content and will potentially split upon reheating. It can be frozen for up to 4 months if need be.

To reheat, either place it back into a pot or pan and gently heat it over medium heat until hot (10 minutes) or place it into a microwave in bursts. If you heat it in a microwave be careful of the harsh uneven heat as it will split the sauce, mix it around every 30 seconds to prevent this.

#onepotmeals #onepotpasta #pasta

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