Unfortunately, we no longer sell Raw Cacao Beans. Check out the other superfoods we offer: [ Ссылка ]

Do you know what this little bean is? I'll give you a hint... one serving has more antioxidant flavonoids than any other known food. A delectable that's been cherished through the ages, it's often given by St. Valentine, the Easter Bunny and Santa.

It's chocolate. Yes, raw unadulterated cacao, or chocolate, can be good for you!

Its high antioxidant content helps improve cardiovascular health and strengthen the immune system. Cacao is also high in magnesium and sulfur, two nutrients often missing in our soils and processed diets. Finally, cacao releases endorphins and other positive brain chemicals that promote a feeling of well-being and love.

How to enjoy Raw Cacao Beans
To loosen the thin protective shell, take a bean, crunch it between your fingers and remove.
Then enjoy straight up or sprinkle in yogurt, granola, and ice cream. You can also pulverize and create puddings, beverages, and other delectable desserts that are good for you!

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