Instant Oats Dosa | Oats Recipe for Weight loss | Oats pancake Recipe | Healthy Breakfast Ideas

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Prep Time: 10 mins
Cook Time: 25 mins
Servings: 3

To Make Oats Dosa

Rolled Oats - 1 Cup
Onion - 1 No.
Green Chilli - 3 Nos
Ginger
Rock Salt - 1/2 Tsp
Cumin Seeds - 1/2 Tsp
Asafoetida Powder
A Piece Of Turmeric Powder
Ghee

Method:

1. Take rolled oats in a bowl and add water to it. Soak the oats for 30 mins.
2. After 30 mins, put the soaked oats in a mixer jar.
3. Add onions, green chillies, ginger, cumin seeds, salt, turmeric powder and asafoetida to the mixer jar.
4. Grind it all well without adding water.
5. Remove the batter from the mixer jar and add a little water if it is too thick.
6. Heat a pan, take a ladle of the batter to make the dosa like a pancake as shown in the video.
7. Apply ghee on the sides for added crispiness and flavour.
8. Once the dosa is cooked on both the sides, remove it from the pan and serve it hot with some spicy tomato chutney or any other chutney of your choice.

Hello Viewers,

Today we are going to see a wonderful oats dosa recipe. Oats is full of nutrition. This is a good breakfast option and it is also great for people who are looking for weightloss. Though this Oats dosa is already flavourful due to ginger, green chilli and cumin seeds, you can have this dosa with any chutney you like. This is an instant dosa and takes very less time and effort for preparing the batter. These are perfect when made like little pancakes instead of thin dosas. Also this is a wonderful alternative for non-vegetarian breakfast recipes. Do try this out and enjoy with your family and friends.

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