This is my Mother's recipe for Date Nut Cake. If you love dates, you are in for a treat with this cake!
Ingredients:
1 cup dried dates
1 teaspoon baking soda
1 cup of boiling hot water

Allow the dates & water to come to room temperature

1 egg
3 Tablespoons soft butter
3 Tablespoons vegetable oil
1 cup sugar
the watery dates with water
1 cup chopped walnuts (optional)
1 and 1/2 cups all purpose flour

Bake @ 350F for 30 minutes

Frosting:
8 ounces cream cheese
4 Tablespoons butter
1 and 1/4 cups confectioners sugar
1 teaspoon vanilla extract (optional)

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Song used: Sheep May Safely Graze

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