lemon has various forms of uses.
Juice of lemon has both culinary and cleaning uses.
While the pulp and rind of lemon is used in cooking and baking. Juice of lemon(5% to 6% citric acid) gives sour taste.
It is used to make lemonade, soft drinks, cocktails, marinade, short term preservatives, marmalade, cleansing agent, etc.
Half of it dipped in salt or baking powder can be used for brightening copper cookware.
It can be used as a sanitary kitchen deodorizer, greeze, bleach stains and disinfectant.
Oil of lemon peel is used as wood cleanser and polishing.
It can be used as washing agent

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