Two types of pickles in this word: Fermented Pickle and A Quick Pickel. Today I'm showing you how to make sugar free, keto pickles. Just like we do in the restaurants.
This is also called a quick pickle. The method is simple, heat up some brine (vinegar, salt, and spices) add your favorite ketogenic vegetable and BOOM you have a pickle.
Pickles are not limited to cucumbers. Anything works here. Take whatever is going bad in your fridge, chop it up and toss it in a jar. Add some hot brine and your cooking game just got a boost.
Myabi Nakiri Knife: [ Ссылка ]
My custom cutting board guy: [ Ссылка ]
Need a product featured in my video? Find it here! (below)
The Keto Chef Amazon Store:
[ Ссылка ]
Music: Ryan Little - Sometimes I Feel This Way
Soundcloud link: [ Ссылка ]
Business Email: theketochefrob@gmail.com
#keto #sugarfree #pickles
