The chains of America takes us to Outback Steakhouse where we enjoyed a bloomin' onion and picked up some drinks to take back to the HTD lab.

We used some interesting bottles this week and if you are interested in trying them head over to Curiada - [ Ссылка ] ! They have lowered their prices 5% - 15% site wide and as always you can use the code Howtodrink to get free shipping on any order over $199.

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00:00 - We are going down undah
00:23 - You told us to go to Outback so we went!
00:46 - Wallaby Darned Tasting
01:54 - Welcome to Greg's workshop
03:40 - Recreating the Wallaby Darned
05:43 - Tasting Notes
07:48 - Blueberry Lavender Lemonade Tasting
09:48 - Lavenderade
13:50 - Tasting Notes
16:23 - Let's make it into a fizz
17:39 - Tasting Notes
18:24 - Huckleberry Hooch Moonshine Tasting
19:30 - Back to the workshop
22:31 - Appalachian Sour
24:46 - Tasting Notes
28:21 - Where to find more HTD

Wallaby Darned Resurrected:
2 oz. -or- 60 ml. Vodka
1 oz. -or- 30 ml. Dekuyper Peachtree Schnapps
.5 oz -or- 15 ml. Simple Syrup
Pour that in the blender
Crack an ice cube into the blender
Add 5 slices of frozen peach
Pour 2 oz. -or- 60 ml. to the bottom of your glass
Top off with blender mix

Lavenderade:
.5 oz. -or- 15 ml. Simple Syrup
.25 oz. -or- 7 ml. St. Elizabeth Allspice Dram
2 oz. -or- 60 ml. Gin (Monkey 47)
1 Blackberry
A few pinches of dried lavender
Add ice and shake
Double strain into glass

Lavenderade Fizz:
.5 oz. -or- 15 ml. Simple Syrup
.25 oz. -or- 7 ml. St. Elizabeth Allspice Dram
2 oz. -or- 60 ml. Gin (Monkey 47)
1 Blackberry
A few pinches of dried lavender
Add ice and shake
Double strain into a clean shaker
Add an egg white
Dry shake with strainer spring
Strain into glass
Top with Seltzer

Appalachian Sour:
.5 oz. -or- 15 ml. Lime Juice
1 oz. -or- 30 ml. Huckleberry Syrup
.5 oz. -or- 15 ml. Angostura Bitters
2 oz. -or- 60 ml. Moonshine (Ol' Smokey)
Toss in a few blackberries
1 Egg white
Dry Shake
Add ice and shake again
Double strain into glass
Garnish with a few blackberries

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