The perfect summer ceviche that takes less than 20 minutes and its only around $15! It makes about 5-7 Martini glasses and its perfect as an appetizer or a quick snack while swimming in the pool.
Ingredients:
1 lb of raw shrimp (deveined and peeled)
1 Mango
1 Avocados
1/2 a cucumber
1 tomato
1/4 of a purple onion
2-3 limes
2 lemons
2 oranges
Salt to taste
Olive Oil to taste
