Mama’s version of naan bread which goes well with Haleem and also with corned beef sandwiches
& mayonnaise.
It is a favourite during festive celebrations

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Ingredients
Quantity: 7 Naans

Mixture 1:
6 tsp. Yeast
1 tbsp. Sugar
¼ cup Luke warm water
1 tsp. Salt

Mixture 2
7 cups Flour
4 tbsp. Ghee OR ½ lb Grated butter
6 tbsp. Sugar
1 tbsp. Fennel seeds
2 Egg
1 ¼ cup Water – Luke warm
1 ½ cup Milk room temperature
3 tbsp. Oil

Sesame seeds for sprinkling on top of naan
1 Egg

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