Chef Patrick Feury makes Strawberry Soup with Crispy Goat Cheese & Strawberry Glazed Prawns and Brussels Sprout Slaw utilizing the ingredient of the day, STRAWBERRIES!
Kitchen built by Morris Black Designs: [ Ссылка ]
Watch Weekdays at 12pm(EST) on PBS39: [ Ссылка ]
For recipes from the NATION’S TOP CHEFS visit: [ Ссылка ]
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