A quick and simple guide to making our delicious Grape Molasses (Pekmez in Turkish) Gelato.

Rich in flavour that tastes like caramel laced with a fruity overtone.

Pekmez is a condiment made from coagulating fruit juices with carob nuts or ashes. It is thought to have been discovered during the Byzantine era and has regional varieties that can be made using mulberries figs and plums

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