Taste a Piece of Uzbekistan The Most Amazing Crimean CHEBUREKI Await!

Ingredients :
✯ ✯ ✯ ✯ ✯ ✯ ✯ ✯ ✯

◾️ Onion 2 pcs
◾️ Minced beef 400 gr
◾️ Cumin or Cumin 1 tsp
◾️ Salt 1 tsp
◾️ Black ground pepper 1 tsp
◾️ Dried garlic 1/2 tsp
◾️ Dried red hot pepper 1/3 tsp
◾️ Paprika 1 tsp
◾️ Butter 80-100 gr
Dissolve and to the minced meat as the minced meat is lean
◾️ Water 50 ml
We mix everything well
◾️ Boiling water 250 ml
◾️ Vegetable oil 25 ml
◾️ Salt 1 tbsp.
◾️ Wheat flour - /+500 gr
✔️ Combine with flour and knead a tight dough, knead for 3 minutes, cover with cling film and let rest for 15 minutes.
◾️Vegetable oil 1 liter Heat over medium heat
✔️ We divide the dough into pieces weighing 45-50g, I got 10 balls
✔️ Mince must be mixed well before use.
✔️ We roll out a layer with a diameter of 17 cm and lay out the filling in a layer
✔️ We pinch well
✔️ Fry over medium heat until golden


❤️ Enjoy With Secret Chef ❤️


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