I had the urge to binge on as many pastries that I could before leaving Paris and I'm sharing what I had with you.

Here are the pastries in this video with timestamps:
- Chantilly Baba from Stohrer (1:20)
- Black Sesame Yuzu Tart from Le Jardin Sucré (3:43)
- Hazelnut Waffle from Ladurée (5:55)
- Maple Syrup Apple Tatin from Des Gâteaux et du Pain (7:56)
- Infinitely Vanilla Tart from Pierre Hermé (9:39)

Which pastry did you like the best? I'd love to read your choice down in the comment section below. :)

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