There are many different ways to prepare shankarpara.This is one of the easiest way to prepare.
To make this Shankarpali you will Need:
Maida Plain flour-4 cups(300g)
Sugar-1 cup
Milk-1 cup
Ghee-1 cup
oil for Frying.
Method:
-Firstly in a mixing Bowl,Add sugar & milk.
-mix it well till sugar Dissolve completely.
-now add ghee & mix again
-then Add refined Flour(1 cup) at a time & mix it well.
-when the mixture turns thick ,Add more flour & start kneading dough.
-After kneading Dough drop it to your workplace for 2 minutes.
-now cover with wet cloth & rest for 30 Minutes.
-After 30 minutes,dough will turns little harder so sprinkle some water & Knead Again.
-Finally roll into flat disc & cut into desired shape.
-deep fry
-Enjoy
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