Book your omakase course at Akasaka Sushi Koshikawa today: [ Ссылка ]

Stepping into a sushi restaurant to enjoy omakase for the first time can be exciting but also daunting. However, some restaurants make it easy for everyone, including newcomers, to fully enjoy an omakase experience.

In this video, join Shizuka in visiting a beginner-friendly omakase sushi restaurant, Akasaka Sushi Koshikawa in central Tokyo, which is both luxurious and affordable, and can be booked entirely in English. Discover the chef’s secrets for crafting Edomae sushi and serving it omakase style, what inspires his artistry for sushi-making, and more. The chef cares most about his customers enjoying and learning about delicious sushi omakase, rather than historic rules.

If you love sushi and would love to try something like this while in Japan, make sure to check the link below to see the prices and course menu options.

*About byFood*
ByFood is a platform that connects foodies with food experiences in Japan, from bustling food markets to serene countryside tastings. Besides exploring Japanese food culture in an authentic way, your booking fuels positive change! For every booking, we donate 10 meals to children in need through our Food for Happiness program. Ready for your next food adventure?

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*Featured Foods*
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*Timeline*
00:00 What is omakase?
00:44 Welcome to Sushi Koshikawa
02:11 Why so popular? And why do it?
02:52 Let the meal begin!

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