Learn how to make chewy and chocolatey Quaker oatmeal cookies… no baking required!

INGREDIENTS
2 cups sugar
1 stick butter
1/2 cup low-fat milk
1/3 cup baking cocoa
3 cups Quaker Oats (quick or old fashioned)

DIRECTIONS
1. In a large saucepan, combine sugar, butter, milk and cocoa. Bring to a boil over medium heat, stirring frequently. Continue boiling 3 minutes, stirring frequently.
2. Remove from heat. Stir in oats.*
3. Drop by tablespoonfuls onto waxed paper.
4. Let stand until firm. Store tightly covered.
*If using old fashioned oats, cool mixture in saucepan 5 minutes.

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