Time for another Phone A Friend collab, and this time I'm teaming up with my good friend Rie McClenny to make her gyoza dumpling recipe. These gyozas (Japanese potstickers) have been passed down from her mum, making it a very special recipe indeed. But what's the make-or-break dumpling ingredient? You'll have to watch to find out!
Get the full gyoza dumpling recipe in Rie's debut cookbook, Make It Japanese. Available wherever books are sold!
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
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