One secret and the dough will be like a cloud! Just add one ingredient
Ingredients:
flour: 600 g (21 oz)
warm milk: 400 ml (14 fl oz)
dried yeast: 8 g (0.3 oz)
sugar: 80 g (2.8 oz)
eggs: 1 pc
soft butter: 40 g (1.4 oz)
soft butter: 30 g (1.1 oz)
eggs: 1 pc
milk: 30 ml (1 fl oz)
poppy seeds: 20 g (0.7 oz)
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