This recipe from my mother impressed everyone!

Today I will cook this very special recipe by my lovely mother. She has been making these amazing savoury crepes for as long as I remember and people go crazy about them 🤩  This is a very tasty recipe. The juicy minced pork together with the tasty crepe goes really well. You can prepare these savoury crepes in advance and keep them in the fridge for up to a week. Perfect for lunch, dinner and parties! Friends, try this easy and delicious recipe! Let me know in a comment "How do you like it?!"

Thanks for watching and have a great day ❤️

Ingredients:
350g (12 oz) minced pork
2 onions finely chopped
Cooking oil
Salt
Black Pepper

Crepes:
2 eggs
500ml milk (17 fl.oz)
200g flour (7 oz)
Salt
1 tbsp oil


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