The rich viticultural tradition of Cyprus has been kept alive for 6000 years now. Through 7 different exciting wine routes, you can experience Cypriot hospitality and be introduced to the world of the indigenous varieties of our island and many more.
Roze
Almost all our indigenous red varieties make wonderful rosés. The main feature of rosé wines is their rich aromatic character. The aromas of rosé wines range between fruity and flowery scents. They pair well with seafood and fish, but also compliment meat dishes well. Their delicate aromas and light taste make them an excellent companion for picnics, appetizers, white meat recipes, and also for burgers and grilled steaks.
Find out more about the Cyprus Wine Routes on our website: [ Ссылка ]
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For the Greek version: [ Ссылка ]
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