Hi my friends! I have a full vegan Christmas menu for you guys today! Everything is delicious and easy to make. I know you will enjoy it if you try!
SPINACH AND ARTICHOKE DIP BLOG POST: [ Ссылка ]
NEW EBOOK 30+ RECIPE EBOOK: [ Ссылка ] (USE CODE HOLIDAYS FOR 5% OFF UNTIL DEC 26, 2019)
INGREDIENTS
1 cup vegan cream cheese [8 oz] *Kite Hill
1/3 cup vegan mayonnaise [2.5 oz] *Sir Kensington's
1/2 cup vegan sour cream [4 oz] *Tofutti
1 can artichoke hearts [15.5 oz]
1 1/4 cup frozen spinach [11 oz]
1/2 cup vegan parmesan [4 oz] *Follow Your Heart
1 cup vegan mozzarella [8 oz] *Trader Joe's and Whole Foods 365 Brand
1 clove garlic, chopped
Salt and pepper to taste
MY CAMERA (CANON REBEL T6): [ Ссылка ]
50MM LENS: [ Ссылка ]
MY TRIPOD: [ Ссылка ]
**$2 EBOOK**
[ Ссылка ]
SOCIAL MEDIA
Instagram: [ Ссылка ]
Personal IG: @plantifullybased.too
Blog: plantifullybasedblog.com
Pinterest: Plantifully Based
Email: plantifullybased@gmail.com
Facebook: [ Ссылка ]
If you create any of my recipes tag me on Instagram or use #plantifullybased so I can find it!
MUSIC
from epidemicsound.com
FTC: not sponsored babes
*There may be Amazon Affiliate links by using an affiliate link I receive a small commission at no expense to you which helps to support this channel.
Ещё видео!