#beef #liver #easyrecipe #dinner
Mom makes us a simple and classic liver and onion recipe. This Beef Liver Recipe is super easy to make.
heat skillet add
3 tbsp salted butter
1 sliced large white onion
cook about 5 minutes until softened, remove from skillet
with remaining butter in pan (if non is left, add more butter) cook sliced beef liver 2-3 minutes per side, adding salt and pepper to taste. Once both sides are cooked add your onions back to the skillet.
Mix
2 tsp lemon juice
2 tsp water
1 tsp Worcestershire sauce
once mixed add to skillet. Make sure your liver is cooked all the way through, and then plate and enjoy.
We have been asked about what spices we used often on the truck and what equipment we use. We have put those links below.
Applewood smoked sea salt: [ Ссылка ]
white pepper: [ Ссылка ]
honey powder: [ Ссылка ]
Ninja Blender: [ Ссылка ]
kitchenaid mixer: [ Ссылка ]
