I'm making Pork Bulgogi so in this video I'm going to show you how I make it, recipe down below!
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PORK BULGOGI⤵️
2 lb pork shoulder, thinly sliced
1 onion, thinly sliced
4 stalks scallion, cut 1 inch wide
6 TBSP gochugaru (korean chili pepper flakes)
6 TBSP gochujang (korean chili pepper paste)
4 TBSP soy sauce
4 TBSP mirin
2 TBSP sugar
2 TBSP rice syrup
2 TBSP sesame oil
2 TBSP grated ginger
1/2 tsp black pepper
5 cloves minced garlic
- mix all the ingredients together and marinate for at least 20 mins
- Then cook on a skillet with some oil
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