Ginisang Gulay with pork.

INGREDIENTS :
400 grams pork
1 pc. onion, minced
4 cloves garlic, minced
150 grams gabi, sliced
1 pc. sayote, sliced
200 grams kalabasa, sliced
250 grams upo, sliced
300 grams pechay, sliced
2 cups water
1 pc. pork bullion cube
1/2 tbsp salt
1/4 tsp pepper
cooking oil.

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